top of page
Home Workshop: Delicious Break
Home Workshop: Delicious Break

Sat, 01 May

|

Online

Home Workshop: Delicious Break

Don't want to move from home? No problem ! Take part in this friendly online workshop around cinnamon rolls with their gourmet icing accompanied by an almond milk latte flavoured with a spice syrup, all homemade of course!

Oh no, it's full!
See other events

Heure et lieu

01 May 2021, 10:00

Online

Guests

À propos de l'événement

A friendly workshop around the world of cinnamon rolls

We are going to make together sourdough cinnamon rolls, a vegetable milk with almonds and a homemade spice syrup, step by step, followed by a friendly tasting of our creations!

 

Schedule : preparation: 10h00-12h00 + baking & tasting: 15h30-17h30

 

Share this moment

A reservation gives you the right to participate in this workshop with someone who lives with you, including your children who are welcome. In addition, you will be able to taste your creations directly with your family at the end of the workshop.

 

Redo recipes at will

An illustrated course material with all the recipes and tips will be sent to you after the workshop.

 

Preparation needed to participate

Either I send you the sourdough starter free of charge by post (Switzerland only, min 2 working days before the course). To be indicated when registering.

Or, you want to go further and make your own sourdough starter, in 2 minutes a day, for 5 days, thanks to this link .

 

Ingredients

The complete list of ingredients is sent to you after registration.

Programme


  • 2 hours

    Préparation en groupe


  • 2 hours

    Cuisson et dégustation

Billets

  • Cinnamon Rolls Workshop

    General Conditions: Tickets are non-refundable. If you cannot attend the event, you can however send someone in your place by notifying us at the latest 72 hours before the event, mentioning the name and contact details of the replacement person. After this period, we reserve the right to refuse the replacement person.

    CHF 85.00
    Sale ended

Total

CHF 0.00

Partager cet événement

bottom of page